When I read first about this month’s photography and styling challenge on one of my favourite foodblog, on Junglefrog Cooking by Simone, I was very happy with this month’s theme:  all white!
I like to read Simone’s blog cause usually she gives practical advices for all beginner foodbloggers.  Many thanks!
After then I just had to figure out what to make…
And what was the first thing crossed  my mind on that word white? To me quark, milk and soured cream of course! 

Next morning I was looking for something in my fridge when I discovered some fresh figs.
Yes, I’ll make a smoothie with fresh figs. It’s quite white, isn’t it?

Well, if it might not as white as I supposed, healthy, easy, and delicious! Try it!

Ingredients:

Serves 2

50 gr rolled oatmeal
cc 250 ml cold water
400 ml cold milk
1/2 teaspoon ground cinnamon
2-3 tablespoon sugar (or to taste)
120 gr natural yoghurt
1-2 fresh figs

Put oatmeal and water into a ceramic bowl. Heat in a microwave oven for 3-4 minutes and bring to boil. After then leave to cool to room temperature and drain. Pour milk, diced figs, cooked oatmeal, cinnamon, sugar and yoghurt into a food processor. Mix them well, then serve in tall glasses with a pinch of cinnamon.